The starch-based biodegradable environmentally friendly tableware is made of maize starch through the appropriate technology, comparing with the disposable tableware what made of paper or plastics, the starch-based tableware has advantages as follows: 

       Firstly, harmless to the human body - -Because it is made of maize starch, not including any harmful material to human body, can rest assured to long run.

       Secondly , pollution-free--The products are made of maize starch, can completely be biodegraded to be carbon dioxide and water. Not harmful to soil and air, and will not cause white-pollution.

       Thirdly, save resources - -The maize starch is inexhaustible renewable resource, but the tableware made of paper or plastic takes a large number of timber and petroleum chemical products. Starch-based tableware can save a large number of petroleum resources and forest reserves to regard maize starch as raw materials     

       Fourthly, high quality - - Starch products have good dense weaving, are able to bear water, oil, and defend infiltrating. In the meantime, they also have the good performance on bearing high and low temperature, suitable for the refrigerator to freeze and refrigerate, keep the food fresh, heat food with microwave oven, etc.